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HOW TO WASH SPINACH

bulletPlace a large bunch of fresh spinach in a large bowl of warm water (not hotter than 110 F), leaving the stems tied together.  Shake gently to loosen the dirt, be sure to open the bunch slightly.  Drain while you clean the bowl & add cold water, then wash again.  Wash in cold water twice, draining in between.  When done shake gently to remove as much water as you can, refrigerate but do not put in a bag.  You leave the ends tied so that trimming is made easy.