VOTE AT THESE COOKING WEB RINGS
INGREDIENTS:
 | 2 cups all-purpose flour |
| 2 Tbsp baking powder |
| 1/4 tsp salt |
| 1 tsp sugar |
| 1 tsp butter + 1/2 cup melted butter |
| 1/2 red bell pepper, seeded & finely diced |
| 1/2 small onion, minced |
| 3/4 cup buttermilk |
| 1/4 LB finely diced baked ham or turkey |
| 1/2 cup grated cheddar (or your choice) cheese |
DIRECTIONS: Sift together flour, baking powder, salt & sugar into a large mixing bowl. Melt the 1 tsp butter in a skillet over medium heat, then cook the bell pepper & onion, stirring until softened. Add the melted butter, buttermilk, pepper, onion, meat & cheese to the flour mixture & mix just until blended, do not over mix. The batter will look like muffin batter. Spread about 1/4 cup of batter to a waffle maker that has been sprayed with pan spray & heated. Cook until waffles are golden.
SERVINGS: 4-6 TIME: 25 minutes
SERVING TIPS: Serve warm with your choice of warm syrup, chopped fruit or sour cream.
WAFFLES 2