VOTE AT THESE COOKING WEB RINGS
TOOLS YOU WILL NEED: Non-stick fry pan, spatula, table knife, kitchen knife.
INGREDIENTS:
 | 3 or 4 oz sliced roast turkey |
| Sliced Swiss cheese to taste |
| 1 large slice of tomato |
| 1 slice red onion |
| mayonnaise to taste |
| Cranberry sauce to taste |
| Toasted burger bun |
DIRECTIONS: Warm the turkey in a non-stick fry pan. Assemble the sandwich by coating 1 half of the bun with mayonnaise the other with cranberry sauce. Top one half with the turkey, tomato, onion, cheese & lettuce. Top with the other half of bun & serve.
SERVINGS: 1 TIME: 10 min
SERVING TIPS: Serve with oven fries & slaw.
TURKEY BURGER