VOTE AT THESE COOKING WEB RINGS
TOOLS YOU WILL NEED: Large mixing bowl, measuring cup & spoons, kitchen knife, spatula.
INGREDIENTS:
 | 2 LB lean ground beef |
| 1 Pkg (1.25 oz) Ortega Taco Seasoning Mix (regular) |
| 1/2 cup 4 cheese Mexican blend, divided |
| 8 hamburger buns |
| 8 slices red onion |
| Lettuce |
| 8 thick slices ripe tomato |
| SALSA of choice, optional |
DIRECTIONS: Combine beef & seasoning mix in large bowl. Shape into 8 balls. Make a well in the center of each; place 2 Tbsp of cheese in each well. Enclose the well & flatten the beef into patties. Grill or broil 4 to 5 minutes on each side or until no longer pink in center. Serve burgers on toasted buns with lettuce, tomato, onion & salsa.
SERVINGS: 8 TIME: 25 minutes
SERVING TIPS: This is our version of a recipe from OrtegaŽ. You can get many other good recipes at www.meals.com.
SOUTHWESTERN BURGER