VOTE AT THESE COOKING WEB RINGS
INGREDIENTS:
 | 3 or 4 oz thinly sliced rare roast beef |
| Cilantro Pesto |
| 2 thin slices red onion |
| 2 slices ripe tomato |
| 2 slices sourdough bread |
| Romaine lettuce |
DIRECTIONS: Spread both slices of bread with the cilantro pesto. Add to one slice the onion then roast beef, tomato then lettuce. Top with other slice of bread.
SERVINGS: 1 TIME: 10 minutes
SERVING TIPS: Serve with DESERT POTATO SALAD.
SANTA ROSA SANDWICH