VOTE AT THESE COOKING WEB RINGS
ROASTED VEGETABLES
INGREDIENTS:
 | 1 red bell pepper, cut in bite size pieces |
| 1 green bell pepper, cut in bite size pieces |
| 1 LB fresh asparagus, snap off the hard root end then cut into thirds |
| 1 zucchini, cut into 1 inch pieces |
| 1 yellow summer squash, cut in 1 inch pieces |
| 1 red onion, thinly sliced & separated into rings |
| 1 cup baby carrots, washed & peeled |
| 3 Tbsp olive oil |
| 1 tsp salt |
| 1/4 to 1/2 tsp pepper |
DIRECTIONS: Combine oil, salt & pepper mixing well. Add remaining ingredients & toss to coat well. Divide into four packages made of foil & put on a medium hot grill for about 30 minutes or until vegetables are tender. (Turn several times to get an even cooking.)
SERVES: 4 TIME: 40 minutes
ROASTED VEGETABLES