VOTE AT THESE COOKING WEB RINGS
Prepare your pizza & use any combination of toppings that appeal to you.
VEGETABLES:
 | 2 cups chopped frozen broccoli, thawed, dried & chopped |
| Thinly sliced red onion to lightly cover the pizza |
| 2 cups morel mushrooms, sliced |
| 2 cups shiitake mushrooms, sliced |
| 2 cups oyster mushrooms, sliced |
| 4 green onions, chopped |
| 3/4 cup green, red, and/or yellow bell pepper, thinly sliced |
| Canned chopped & drained green chilies |
| 3 or 4 Anaheim chilies, roasted, peeled & seeded, cut into strips |
| Frozen chopped spinach, drained |
| Sliced ripe tomatoes |
| Sliced black olives |
| Sliced stuffed green olives |
| 1 can (8 oz) Sauerkraut, drained & dried |
| 1 can (15 oz) Italian Tomatoes, drained |
MEAT:
| 3 non-fat veggie burgers |
| 1/2 to 3/4 cup diced cooked chicken breast |
| 2 cups diced cooked ham |
| 1 1/2 cups cooked ground beef |
| Sliced hard salami or other Italian sausage |
| Diced roasted turkey |
| Sliced pepperoni |
| 10-15 anchovies |
| Cooked small shrimp |
| Prosciutto ham |
| Cooked pork sausage |
CHEESE:
| Parmesan |
| Romano |
| Mozzarella |
| Swiss |
| Cheddar |
SAUCE:
| Tomato sauce |
| Italian tomato sauce |
| Spaghetti sauce |
| Canned pizza sauce |
| Alfrado sauce |
FRUIT:
| Pineapple chunks |
| Strawberries |
| Mango |
| Banana |
SPICES:
| Oregano |
| Olive oil |
| Chopped parsley |
| Basil |
| Minced garlic |
| Caraway |
| Chopped cilantro |
PIZZA CRUST:
| English muffins |
| Left-over bread dough |
| Flour tortilla |
| Pita bread |
| Frozen or fresh store pizza crust |
| PIZZA CRUST |
| PIZZA CRUST 2 |
PIZZA TOPPINGS