VOTE AT THESE COOKING WEB RINGS
INGREDIENTS:
 | 1 3/4 cups bread flour |
| 3/4 cup oats |
| 1 Tbsp sugar |
| 1 tsp salt |
| 3 Tbsp peanut oil (reserve 1 Tbsp for baking) |
| 3/4 cup cold water |
| 1 tsp bread machine yeast |
DIRECTIONS: Add ingredients to your bread machine in the order listed (unless your machine has a different recommended sequence). Select dough/manual cycle. When cycle is complete remove dough to a lightly floured surface & knead, if necessary, in enough flour to make it easy to handle. Roll to a 12 inch circle & place on a preheated pizza pan. Form a rim by pinching the edges of the dough. Brush surface with reserved 1 Tbsp oil. Pick the dough randomly with a fork. Add desired toppings & bake at 425 F in the lower part of your oven for 20 minutes or until done.
SERVINGS: 1 12" pizza TIME: 40 minutes
SERVING TIPS: See PIZZA TOPPINGS.
PIZZA CRUST 2