VOTE AT THESE COOKING WEB RINGS
INGREDIENTS:
 | 4 medium size ripe Bartlett pears, cored & sliced |
| 4-5 cups assorted mixed fresh salad greens, torn into pieces (romaine lettuce, red leaf lettuce, arugula, endive, water cress, shredded red cabbage, etc of choice |
| 3/4 cup slivered almonds, toasted |
| 6 tsp blue cheese, crumbled |
| Salt & pepper to taste |
| Blue cheese dressing to taste |
DIRECTIONS: Combine pears, greens, toasted almonds & salt/pepper mixing well. Chill. Divide to 6 salad plates, top with blue cheese dressing then sprinkle 1 tsp crumbled blue cheese over each salad & serve.
SERVINGS: 6
PEAR SALAD