VOTE AT THESE COOKING WEB RINGS
TOOLS YOU WILL NEED: Large bowl, wooden spoon for mixing, can opener, table knife, spoon, spatula
INGREDIENTS:
 | 2 LB BASIC HAMBURGER |
| 1 jar (16 oz) Ortega Salsa, home style recipe, medium, divided |
| 2 large eggs |
| 1 pkg (1.25 oz) Ortega Taco Seasoning Mix, regular or hot |
| 3/4 cup mayonnaise |
| 1 can (4 oz) Ortega diced green chilies, drained |
| 8 hamburger buns, toasted |
DIRECTIONS: Combine burger, 3/4 cup salsa, eggs & seasoning mix in a large bowl. Shape into 8 burgers. Combine mayonnaise & green chilies in a blender & process until smooth. Grill or broil burgers turning once until no longer pink in center. Serve on buns topped with chili-mayonnaise spread & remaining salsa.
SERVINGS: 8
SERVING TIPS: This is our version of an OrtegaŽ recipe. More Ortega recipes can be found at http://www.meals.com.
ORTEGA BURGERS