VOTE AT THESE COOKING WEB RINGS
HONEY CAKE 2
INGREDIENTS:
 | 3 1/2 cups sifted flour |
| 1/4 tsp salt |
| 1 1/2 tsp baking powder |
| 1 tsp baking soda |
| 4 eggs |
| 3/4 cup sugar |
| 4 Tbsp oil |
| 2 cups dark honey |
| 1/2 cup brewed coffee |
| 1 1/2 cups almond or walnuts, chopped |
| 1/2 tsp cinnamon |
| 1/4 tsp nutmeg |
| 1/2 tsp powdered cloves |
| 1/2 tsp ginger |
DIRECTIONS: Combine all dry ingredients. In a separate bowl beat eggs then gradually add the sugar mixing until thick. Blend in the oil, honey & coffee. Blend into the dry ingredients with nuts mixing well. Spray a 11 x 16 x 4 inch baking pan & line with foil. Add the mixture then bake at 325 F for 1 1/4 hour or until toothpick inserted in the center comes out clean. Cool before removing from the pan.
HONEY CAKE 2