VOTE AT THESE COOKING WEB RINGS
TOOLS YOU WILL NEED: Small non-stick fry pan, spatula, table knife, kitchen knife.
INGREDIENTS:
 | 3 or 4 oz sliced baked ham |
| Sliced Monterey Jack Cheese to taste (1 or more slices) |
| 1 large slice of tomato |
| 1 slice of white onion |
| Romaine lettuce |
| Mustard & Mayonnaise to taste |
| Toasted Burger Bun |
DIRECTIONS: Fry the ham in a non-stick pan, without oil, until heated through. Spread mustard on half of the bun, mayonnaise on the other. Assemble the sandwich with ham, tomato, onion, cheese & lettuce.
SERVINGS: 1 TIME: 10 min
SERVING TIPS: Serve with oven fries & slaw.
HAM-BURGER