VOTE AT THESE COOKING WEB RINGS
INGREDIENTS:
 | 4 slices crusty bread, cubed |
| 12 eggs |
| 1 cup sour cream |
| 3-4 green onions, chopped |
| 1 LB sliced ham |
| 1 cup low fat milk |
| 1 cup grated cheddar cheese |
| 1/4 cup finely chopped celery |
DIRECTIONS: Spread bread evenly over bottom of a 9 x 13 x 2 baking pan. Cut ham into thin strips covering the bread. In a large bowl beat eggs, milk & sour cream until smooth. Stir in the cheese, onions & celery. Pour over the ham. Bake uncovered at 325 F for 35-40 minutes or until a knife inserted in the center comes out clean. Let stand 5 minutes before serving.
SERVES: 8-10 TIME: 1 hour
HAM CASSEROLE