VOTE AT THESE COOKING WEB RINGS
GRILLED CHICKEN
INGREDIENTS:
 | 4 boneless, skinless half chicken breast |
| 1/2 cup soy sauce |
| 2 tsp brown sugar |
| 1/2 cup rice wine |
| 1 Tbsp sesame oil |
| 1 Tbsp scallions, chopped |
| 1 1/2 ginger root, peeled & minced |
DIRECTIONS: Combine all ingredients except chicken in a plastic bag then add chicken. Toss to well coat & refrigerate at least 1 hour (4 is best) to marinate. Turn the bag several times during this period. Remove the chicken & grill on hot coals 3-4 minutes per side until cooked. Meanwhile take marinade & bring to a boil, stirring often. Serve chicken with marinade to dip or pour over the chicken.
SERVINGS: 4 TIME: 20 minutes plus marinade
SERVING TIPS: Serve on a bed of steamed rice.
GRILLED CHICKEN