VOTE AT THESE COOKING WEB RINGS
TOOLS YOU WILL NEED: Cutting board, kitchen knife, measuring cup, large bowl & plastic wrap to cover.
INGREDIENTS:
 | 1/2 cup orange juice |
| 1 cup seedless grapes |
| 1 orange, peeled, sliced & quartered |
| 1 banana, peeled & sliced |
| 1 peach, pitted & cubed |
| 1 nectarine, pitted & cubed |
DIRECTIONS: Pour juice over fruit & refrigerate covered until cold, stirring to completely coat banana as well as the rest of the fruit.
SERVINGS: 4
SERVING TIPS: Divide to 4 servings, top with vanilla yogurt & finely chopped walnuts, if desired. If using in a Lunch Bag place in salable plastic containers & keep cold, see PACKING A LUNCH.
FRUIT SALAD 2