VOTE AT THESE COOKING WEB RINGS
FATOUSH
INGREDIENTS:
 | 2 loaves Syrian bread |
| 1 bunch parsley, chopped |
| 1 bunch green onions, chopped |
| 1 cucumber, peeled & cut in small pieces |
| 4 tomatoes, cut in small wedges |
| 1 green pepper, chopped |
| Juice of 2 lemons |
| 1 clove garlic, crushed |
| Salt & pepper to taste |
| 1/4 cup olive oil |
| 2 Tbsp chopped mint (or 1 Tbsp dried) |
DIRECTIONS: Toast bread & break into small pieces, set aside. Combine chopped vegetables & toss to mix well. Add lemon juice, garlic, salt, pepper & oil & toss with bread crumbs & serve.
SERVINGS: 6 TIME: 25 minutes
SERVING TIPS: Do not combine bread crumbs until ready to serve to keep the bread from getting soggy.
FATTOUSH