VOTE AT THESE COOKING WEB RINGS
INGREDIENTS:
 | 1 cup loosely packed fresh cilantro |
| 1 cup loosely packed fresh basil |
| 2 jalapeno peppers, seeded |
| 1/2 cup grated fresh parmesan cheese |
| 2 Tbsp pine nuts |
| 1 clove garlic |
| 1/4 cup extra virgin olive oil |
| Buttermilk, as required |
DIRECTIONS: Combine dry ingredients in a blender & process until finely chopped. Gradually add oil processing until smooth. If mixture is to thick for your use add small amounts of buttermilk to thin.
SERVINGS: 1 cup TIME: 15 minutes
CILANTRO PESTO