VOTE AT THESE COOKING WEB RINGS
BROILED WHITEFISH
INGREDIENTS:
 | 2 LB whitefish cut to 4 servings |
| 1 clove garlic, minced |
| 2 Tbsp olive oil |
| 1/4 tsp pepper |
| LEMON BUTTER SPREAD |
DIRECTIONS: Combine garlic, oil & pepper. Rub the fish out with the mixture. Place the fish in a shallow pan sprayed with pan spray & broil until brown, turning once. Remove from oven & spread lemon butter over the fish. Serve hot.
SERVINGS: 4 TIME: 20 minutes
SERVING TIPS: Serve with cucumbers in sour cream for a real treat.
BROILED WHITEFISH