VOTE AT THESE COOKING WEB RINGS
BROILED EGGPLANT
INGREDIENTS:
 | 1 LB eggplant peeled & cut into 1/2" slices |
| Butter |
| Salt & Pepper to taste |
| 1 can (8 oz) tomato sauce |
| 1 clove garlic, minced |
DIRECTIONS: Butter both sides of eggplant slices & place in a broiling pan. Broil about 3" from flame or cook on the grill until tender, turning once. Combine tomato sauce & garlic, warm in a sauce pan & serve over the eggplant.
SERVINGS: 2-3 TIME: 25 minutes
BROILED EGGPLANT