VOTE AT THESE COOKING WEB RINGS
TOOLS YOU WILL NEED: 2 medium bowls, table knife & spoon, measuring spoons & cups, baking sheet, foil, basting brush, butter flavored pan spray.
INGREDIENTS:
 | 1/2 cup non-fat ricotta cheese |
| 1/2 cup non-fat cream cheese, softened |
| 1 1/2 cup mixed fruit, see Note below |
| 4 tsp honey |
| 4 whole wheat taco size flour tortilla |
DIRECTIONS: Preheat oven to 350 F. Combine ricotta & cream cheese in a bowl mixing until smooth. Combine fruit & honey mixing to coat the fruit. Spoon tortillas with cheese mixture then divide the fruit among the tortillas. Fold up the bottom of each then roll the tortilla burrito style; place each seam side down on a baking sheet lined with foil. Spray the top of each with pay spray then with a small amount of water. Bake uncovered 5-8 minutes or until the cheese is melted.
SERVINGS: 4 TIME: 20 minutes
SERVING TIPS: Use your choice of fruit such as 1/2 cup each raspberries, blueberries, strawberries, sliced apple, peach, oranges pears, etc.
BREAKFAST BURRITO