VOTE AT THESE COOKING WEB RINGS
INGREDIENTS:
 | 1 tsp butter |
| 10 oz fresh baby spinach, washed (see HOW TO WASH SPINACH) |
| Dash of ground nutmeg |
| Salt & pepper to taste |
DIRECTIONS: Place butter in a large pan over medium heat, melt the butter & add spinach. Cover & cook until just wilted, about 5 minutes. Remove to a bowl or platter & dust with nutmeg. Serve warm.
SERVINGS: 2
BABY SPINACH