VOTE AT THESE COOKING WEB RINGS
APRICOT SUNDAES
INGREDIENTS:
 | 1 can (8 oz) apricot halves, drained |
| 2 Tbsp brown sugar |
| 1/4 cup chopped almonds |
| 1 Tbsp butter, softened |
| vanilla ice cream |
DIRECTIONS: Place apricots in baking dish, top with sugar nuts & dot with butter. Broil until butter is melted & sauce is bubbly, about 2 minutes. Serve hot over ice cream.
SERVINGS: 2-3 TIME: 10 minutes
APRICOT SUNDAES