VOTE AT THESE COOKING WEB RINGS
APPLE VINAIGRETTE
INGREDIENTS:
 | 1/3 cup finely chopped shallots |
| 1/3 cup frozen apple juice concentrate, thawed |
| 1/4 cup apple cider vinegar |
| 1/4 cup olive oil |
| 2 Tbsp water |
| 2 Tbsp Dijon mustard |
| 3/4 tsp salt |
| 1/4 tsp pepper |
DIRECTIONS: Combine ingredients in a bowl & whisk together until well blended. Put into a jar, shake, refrigerate until ready to us (will keep about 3-4 days)
SERVINGS: 1 cup TIME: 20 minutes
SERVING TIPS: Great on chilled or warm green beans.
APPLE VINAIGRETTE