VOTE AT THESE COOKING WEB RINGS
INGREDIENTS:
 | 1 1/2 cup Bisquick® |
| 2/3 cup sugar |
| 1/2 cup milk |
| 2 cups (about 2 medium-sized) granny smith apples, peeled & sliced |
| 1 Tbsp lemon juice |
| 3/4 cup packed brown sugar |
| 1/2 tsp ground cinnamon |
| 1/4 cup finely chopped walnuts |
| 1 cup boiling water |
DIRECTIONS: Combine brown sugar, cinnamon & nuts, set aside. Preheat oven to 350 F. Mix Bisquick & granulated sugar in a medium bowl, stir in the milk & blend well. Pour mixture into a 9 x 9 x 2 un-greased baking pan. Top with the apples then sprinkle with the lemon juice. Sprinkle the brown sugar mixture over the apples & then carefully pour the boiling water over the apples. Bake 50-60 minutes or until a toothpick inserted in the center comes out clean. Serve warm.
SERVINGS: 6 TIME: 1 hour 15 minutes
SERVING TIPS: Serve warm with whipped cream or ice cream. Recipe is my version of a Bisquick® recipe.
APPLE CAKE