VOTE AT THESE COOKING WEB RINGS
INGREDIENTS:
 | 3/4 cup chopped onion |
| 1/2 cup slivered almonds |
| 1 Tbsp butter |
| 2 cups chicken broth |
| 2 cups rice |
DIRECTIONS: Using a sauce pan sauté onion & almonds in butter until onion are tender. Add broth & bring to a boil. Stir in a rice, cover & cook 5-10 minutes until rice is tender. Remove from heat & let stand for about 5 minutes or until liquid is absorbed.
SERVINGS: 6 TIME: 30 minutes
ALMOND RICE