Israeli Salad
INGREDIENTS:
3 cucumbers, chopped
3 tomatoes, chopped
1 green bell pepper, chopped
3-4 green onions, chopped
1-2 stalks celery, chopped
Good quality olive oil to taste
Lemon juice to taste
Salt to taste Zaatar (Israeli spice used in middle eastern dishes) to taste
DIRECTIONS: Vegetables should be finely chopped. Combine vegetables & add oil, lemon juice, salt & zaatar to taste, mixing well. Allow to chill covered for a couple of hours then serve at room temperature.
SERVINGS: 4
3 cucumbers, chopped
3 tomatoes, chopped
1 green bell pepper, chopped
3-4 green onions, chopped
1-2 stalks celery, chopped
Good quality olive oil to taste
Lemon juice to taste
Salt to taste Zaatar (Israeli spice used in middle eastern dishes) to taste
DIRECTIONS: Vegetables should be finely chopped. Combine vegetables & add oil, lemon juice, salt & zaatar to taste, mixing well. Allow to chill covered for a couple of hours then serve at room temperature.
SERVINGS: 4